How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peachy Pork Salad (Southeast)?

You need 7 ingredients. The key ingredients include: ¾ cup mayonnaise, ¾ teaspoon salt, 3 cups pork, cooked, cubed, 1 (5 ounce) can water chestnuts, sliced, drained, and more.

Is Peachy Pork Salad (Southeast) suitable as salads?

Yes, Peachy Pork Salad (Southeast) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Peachy Pork Salad (Southeast)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peachy Pork Salad (Southeast) Recipe

Name: Peachy Pork Salad (Southeast)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup mayonnaise; ¾ teaspoon salt; 3 cups pork, cooked, cubed; 1 (5 ounce) can water chestnuts, sliced, drained; 1 (16 ounce) cansliced peaches; 1 cup green grape, seedless, halved; 4 cups Chinese cabbage, sliced

Peachy Pork Salad (Southeast) – a delicious recipe with mayonnaise, salt, pork, water chestnuts, peaches, green grape. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

¾ cup mayonnaise
¾ teaspoon salt
3 cups pork, cooked, cubed
1 (5 ounce) can water chestnuts, sliced, drained
1 (16 ounce) cansliced peaches
1 cup green grape, seedless, halved
4 cups Chinese cabbage, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
779 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peachy Pork Salad (Southeast)

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