Try this homemade Peachy Pork Picante "Ole" recipe the whole family will love. Made with boneless pork, vegetable oil, chunky style salsa and preserves.…
This Peachy Pork Picante "Ole" relies on simple, everyday ingredients such as vegetable oil, chunky style salsa and peach preserves. It comes together quickly and makes 4 servings, at about 308 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026