How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peachy Macaroon Cake?

You need 9 ingredients. The key ingredients include: 1 (29 oz.) can sliced peaches, drained, 1/2 c. butter or margarine, 1 c. sugar, 1 egg, and more.

Is Peachy Macaroon Cake suitable as baking & desserts?

Yes, Peachy Macaroon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peachy Macaroon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peachy Macaroon Cake Recipe

Name: Peachy Macaroon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (29 oz.) can sliced peaches, drained; 1/2 c. butter or margarine; 1 c. sugar; 1 egg; 1/2 tsp. almond extract; 1 1/2 c. flour; 2 tsp. baking powder; 1/4 tsp. salt; 1/4 c. sliced almonds

Peachy Macaroon Cake – a delicious recipe with peaches, butter, sugar, egg, almond extract, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (29 oz.) can sliced peaches, drained
1/2 c. butter or margarine
1 c. sugar
1 egg
1/2 tsp. almond extract
1 1/2 c. flour
2 tsp. baking powder
1/4 tsp. salt
1/4 c. sliced almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
903 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Andrew'S Carrot Cake And Cream Cheese Frosting
Blueberry Dessert
Potato Chip Cookies
Javon'S Fudge Pie

Peachy Macaroon Cake

How did you like this recipe?

Frequently Asked Questions