Peachy Coolers

Name: Peachy Coolers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 eggs, separated; 1/8 tsp. salt; 1/4 c. sugar; 1/2 c. mashed peaches; 1 Tbsp. lemon juice; 1/8 to 1/4 tsp. almond extract; 2 c. chilled milk; 1 pt. vanilla ice cream; whipped cream; peach slices (optional)

Eats Now Editorial Team · General

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Peachy Coolers – a delicious recipe with eggs, salt, sugar, peaches, lemon juice, almond extract. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 eggs, separated
1/8 tsp. salt
1/4 c. sugar
1/2 c. mashed peaches
1 Tbsp. lemon juice
1/8 to 1/4 tsp. almond extract
2 c. chilled milk
1 pt. vanilla ice cream
whipped cream
peach slices (optional)

1
Beat egg whites and salt until soft peaks form.
2
Beat until stiff and glossy, adding sugar gradually.
3
Combine egg yolks, peaches, lemon juice and almond extract; mix well.
4
Add milk and ice cream; beat until smooth.
5
Fold in egg whites.
6
Serve in tall chilled glasses; garnish with whipped cream and peach slices.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 eggs, separated, 1/8 tsp. salt, 1/4 c. sugar, 1/2 c. mashed peaches, and more.

Yes, Peachy Coolers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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