Peachy Apple Crisp

1. 1

   Preheat oven to 350F.

2. 2

   Toss peaches with apples in large bowl.

3. 3

   Mix sugar and cornstarch.

4. 4

   Add to fruit mixture; toss to coat.

5. 5

   Spoon into lightly greased 9-inch square baking pan.

6. 6

   Mix wafer crumbs, walnuts and butter; sprinkle over fruit mixture.

7. 7

   Bake 30 min.

8. 8

   or until topping is browned and fruit is hot and bubbly.

9. 9

   Cool slightly.

* Per serving · 4 servings · Values may vary.

No additional tips available.