How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peaches In Cream ?

You need 6 ingredients. The key ingredients include: 1 can (1 lb 13 oz) peaches halved or sliced, 1 (3-5/8 oz) pkg instant vanilla pudding, 1 1/4 cups milk, 1/2 pint whipping cream, and more.

Is Peaches In Cream suitable as baking & desserts?

Yes, Peaches In Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peaches In Cream ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peaches In Cream Recipe

Name: Peaches In Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (1 lb 13 oz) peaches halved or sliced; 1 (3-5/8 oz) pkg instant vanilla pudding; 1 1/4 cups milk; 1/2 pint whipping cream; 1/3 cup California Sherry; Nutmeg

Peaches In Cream – a delicious recipe with peaches, vanilla pudding, milk, whipping cream, California Sherry, Nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can (1 lb 13 oz) peaches halved or sliced
1 (3-5/8 oz) pkg instant vanilla pudding
1 1/4 cups milk
1/2 pint whipping cream
1/3 cup California Sherry
Nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peaches In Cream

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