Peaches And Mince Pie Recipe Recipe

Name: Peaches And Mince Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. all-purpose flour; 1/4 c. firmly packed brown sugar; 1/4 teaspoon soda; 1/4 teaspoon salt; 1/4 teaspoon cinnamon; 2 tbsp. oil; 1 tbsp. lowfat milk; 1 (8 ounce.) jar prepared mincemeat; 1 (6 ounce.) can sliced peaches, liquid removed; 1 (9 inch) unbaked pie shell

Servings: persons

1/2 c. all-purpose flour
1/4 c. firmly packed brown sugar
1/4 teaspoon soda
1/4 teaspoon salt
1/4 teaspoon cinnamon
2 tbsp. oil
1 tbsp. lowfat milk
1 (8 ounce.) jar prepared mincemeat
1 (6 ounce.) can sliced peaches, liquid removed
1 (9 inch) unbaked pie shell

1
Preheat oven to 425 degrees.
2
In a small bowl, mix flour, sugar, soda, cinnamon and salt.
3
Stir in oil and lowfat milk till crumbly.
4
Spread mince meat in bottom of pie shell.
5
Sprinkle with half of crumb mix.
6
Arrange peaches in 2 circles on top of pie shell.
7
Sprinkle with half of crumb mix.
8
Arrange peaches in 2 circles on top of pie.
9
Sprinkle with remaining crumbs.
10
Bake 15 min.
11
Reduce temperature to 350 degrees and continue baking for 25 to 30 min or possibly till crust is browned and filling is set.
12
Cold before cutting.

236

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. all-purpose flour, 1/4 c. firmly packed brown sugar, 1/4 teaspoon soda, 1/4 teaspoon salt, and more.

Yes, Peaches And Mince Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peaches And Mince Pie Recipe

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