Peaches And Lemon Cream Short Cakes — Baking & Desserts recipe

Peaches And Lemon Cream Short Cakes

Eats Now Editorial Team  · 498 kcal  · Baking & Desserts

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Bake this irresistible Peaches And Lemon Cream Short Cakes at home. Made with Peaches, peaches, white sugar and condensed milk. Easy step-by-step instru…

This Peaches And Lemon Cream Short Cakes relies on simple, everyday ingredients such as peaches and lemon cream, large peaches, white sugar and sweetened condensed milk. It comes together quickly and makes 4 servings, at about 498 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peaches And Lemon Cream Short Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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