How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peaches And Cream Cake?

You need 10 ingredients. The key ingredients include: 1 box yellow cake mix, 1 small box vanilla instant pudding, 4 eggs, 1 c. water, and more.

Is Peaches And Cream Cake suitable as baking & desserts?

Yes, Peaches And Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peaches And Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peaches And Cream Cake Recipe

Name: Peaches And Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1 small box vanilla instant pudding; 4 eggs; 1 c. water; 1/3 c. oil; 1 large can peaches, drained; 2 (8 oz.) cream cheese; 3/4 c. sugar; 5 to 6 Tbsp. peach juice; powdered sugar

Peaches And Cream Cake

Eats Now Editorial Team · 708 kcal · Baking & Desserts

Peaches And Cream Cake – a delicious recipe with yellow cake mix, vanilla instant pudding, eggs, water, oil, peaches. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peaches And Cream Cake

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