How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peaches And Cream?

You need 12 ingredients. The key ingredients include: 1 (28 oz.) can sliced peaches, 3 Tbsp. butter or margarine, 1 egg, well beaten, 1/2 c. milk, and more.

Is Peaches And Cream suitable as general?

Yes, Peaches And Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Peaches And Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peaches And Cream Recipe

Name: Peaches And Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 oz.) can sliced peaches; 3 Tbsp. butter or margarine; 1 egg, well beaten; 1/2 c. milk; 3/4 c. flour; 1 tsp. baking powder; 1/2 tsp. salt; 1 (4.6 oz.) pkg. vanilla cook and serve jello pudding; 1 (8 oz.) cream cheese; 3 Tbsp. peach juice; 1/2 c. sugar; 1/2 tsp. cinnamon

Try this homemade Peaches And Cream recipe the whole family will love. Made with peaches, butter, egg and milk. Easy step-by-step instructions included.

This Peaches And Cream relies on simple, everyday ingredients such as (28 oz.) can sliced peaches, butter or margarine, egg, well beaten and milk. It comes together quickly and makes 4 servings, at about 569 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Peaches And Cream

Tips for the best results

Variations & substitutions

My Personal Notes

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