Peach Waffles Recipe

Name: Peach Waffles Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter; 1/2 c. sugar; 2 Large eggs; 2 c. flour; 1 tbsp. baking pwdr; 1/2 teaspoon salt; 1 c. lowfat milk; 1 1/2 c. sliced peaches; 1/2 teaspoon lemon juice; 1/2 teaspoon vanilla

Eats Now Editorial Team · 806 kcal · Breakfast

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Peach Waffles Recipe – a delicious recipe with butter, sugar, eggs, flour, baking pwdr, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/3 c. butter
1/2 c. sugar
2 Large eggs
2 c. flour
1 tbsp. baking pwdr
1/2 teaspoon salt
1 c. lowfat milk
1 1/2 c. sliced peaches
1/2 teaspoon lemon juice
1/2 teaspoon vanilla

1
Cream butter and sugar.
2
Add in Large eggs, one at a time.
3
Combine flour, baking pwdr and salt.
4
Add in dry ingredients alternately with lowfat milk to creamed mix.
5
Add in lemon juice and vanilla.
6
Add in peaches and mix with electric mixer to break up peach sliced.
7
When batter is completely mixed, bake in a waffle iron till done.
8
Additional peaches with fresh whipped cream can be used for a topping, if you like.

806

kcal

Calories

Fat

125

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/3 c. butter, 1/2 c. sugar, 2 Large eggs, 2 c. flour, and more.

Yes, Peach Waffles Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
806 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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