How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Tart?

You need 6 ingredients. The key ingredients include: 1 (9-inch) unbaked pie shell, 2 eggs, 1 c. sugar, 1 Tbsp. flour, and more.

Is Peach Tart suitable as baking & desserts?

Yes, Peach Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Tart Recipe

Name: Peach Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) unbaked pie shell; 2 eggs; 1 c. sugar; 1 Tbsp. flour; 10 Tbsp. milk; 2 c. sliced peaches

Peach Tart – a delicious recipe with shell, eggs, sugar, flour, milk, peaches. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (9-inch) unbaked pie shell
2 eggs
1 c. sugar
1 Tbsp. flour
10 Tbsp. milk
2 c. sliced peaches

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peach Tart

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