How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Tart?

You need 9 ingredients. The key ingredients include: 16 oz. frozen peach slices, thawed, 1 tsp. vanilla, 1 c. fat-free granola, 1/3 c. nonfat yogurt, and more.

Is Peach Tart suitable as baking & desserts?

Yes, Peach Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Tart Recipe

Name: Peach Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. frozen peach slices, thawed; 1 tsp. vanilla; 1 c. fat-free granola; 1/3 c. nonfat yogurt; 1/2 c. pure maple syrup; 2 egg whites (unbeaten); 2 Tbsp. arrowroot; 1/2 tsp. ground ginger; 1/4 tsp. ground nutmeg

Peach Tart – a delicious recipe with vanilla, granola, nonfat yogurt, maple syrup, egg whites, arrowroot. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 oz. frozen peach slices, thawed
1 tsp. vanilla
1 c. fat-free granola
1/3 c. nonfat yogurt
1/2 c. pure maple syrup
2 egg whites (unbeaten)
2 Tbsp. arrowroot
1/2 tsp. ground ginger
1/4 tsp. ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Baking & Desserts

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Peach Tart

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