Peach Squares

Name: Peach Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. graham cracker crumbs; 1/4 c. sugar; 1/3 c. margarine; 1 (8 oz.) pkg. cream cheese, softened; 1/4 c. sugar; 1/4 c. milk; 1 (8 oz.) container Cool Whip; 1 (16 oz.) can drained peaches; 1 (4 oz.) pkg. peach Jell-O; 3/4 c. boiling water; 1/2 c. cold water

Eats Now Editorial Team · 739 kcal · General

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Peach Squares – a delicious recipe with graham cracker crumbs, sugar, margarine, cream cheese, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/3 c. graham cracker crumbs
1/4 c. sugar
1/3 c. margarine
1 (8 oz.) pkg. cream cheese, softened
1/4 c. sugar
1/4 c. milk
1 (8 oz.) container Cool Whip
1 (16 oz.) can drained peaches
1 (4 oz.) pkg. peach Jell-O
3/4 c. boiling water
1/2 c. cold water

1
Melt margarine and add to crumbs and sugar.
2
Press into a 9 x 13-inch pan.
3
Beat cream cheese, sugar and milk until smooth. Fold in whipped cream.
4
Spread on graham cracker crumbs.
5
Top with sliced peaches.
6
Dissolve Jell-O in boiling water.
7
Add cold water.
8
When Jell-O starts to thicken, pour over peaches.
9
Chill 3 hours.

739

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/3 c. graham cracker crumbs, 1/4 c. sugar, 1/3 c. margarine, 1 (8 oz.) pkg. cream cheese, softened, and more.

Yes, Peach Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
739 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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