How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Salsa Chicken?

You need 12 ingredients. The key ingredients include: 1 large peach, peeled and chopped, 1/2 cup chopped sweet onion, 1/4 cup salsa, 1 small jalapeno pepper, seeded and minced, and more.

Is Peach Salsa Chicken suitable as meat & poultry?

Yes, Peach Salsa Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peach Salsa Chicken?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peach Salsa Chicken Recipe

Name: Peach Salsa Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large peach, peeled and chopped; 1/2 cup chopped sweet onion; 1/4 cup salsa; 1 small jalapeno pepper, seeded and minced; 2 tablespoons finely chopped fresh cilantro; 2 tablespoons lime juice; 1 cup chicken broth; 1/2 cup uncooked long grain rice; 2 boneless skinless chicken breast halves (5 ounces each); 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 tablespoon olive oil

Peach Salsa Chicken

Eats Now Editorial Team · 319 kcal · Meat & Poultry

Peach Salsa Chicken – a delicious recipe with peach, sweet onion, salsa, jalapeno pepper, fresh cilantro, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Peach Salsa Chicken

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