How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Salsa?

You need 6 ingredients. The key ingredients include: 8 ripe peaches, coarsely chopped (about 3 pounds), 1 small red pepper, cut into 1/4 inch dice, 2 green onions, chopped, ¼ cup peach jam or ¼ cup apricot jam, and more.

Is Peach Salsa suitable as snacks & appetizers?

Yes, Peach Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Peach Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peach Salsa Recipe

Name: Peach Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ripe peaches, coarsely chopped (about 3 pounds); 1 small red pepper, cut into 1/4 inch dice; 2 green onions, chopped; ¼ cup peach jam or ¼ cup apricot jam; 2 tablespoons balsamic vinegar; 2 tablespoons olive oil

Peach Salsa – a delicious recipe with peaches, red pepper, green onions, peach, balsamic vinegar, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ripe peaches, coarsely chopped (about 3 pounds)
1 small red pepper, cut into 1/4 inch dice
2 green onions, chopped
¼ cup peach jam or ¼ cup apricot jam
2 tablespoons balsamic vinegar
2 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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