Peach Pie Moonshine A La Mode

1. 1

   In large pot put Grape Peach juice, sugar, sliced peaches, cinnamon sticks and 1/2 cup of Schnapps. Bring to boil, reduce heat and let simmer on medium low for 30-45 minutes covered.

2. 2

   Remove from heat and let cool to room temperature.

3. 3

   Add 1 cup of Everclear, 1 cup of vanilla vodka and remaining 1/2 cup of peach Schnapps.

4. 4

   Pour into mason jar with one each of the cinnamon sticks from mixture and one peach from mixture. Note: You may have to strain this through a few layers of cheese cloth a couple of times.

5. 5

   Refrigerate for at least a week to mellow.

* Per serving · 4 servings · Values may vary.

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