Bake this irresistible Peach Pie Ice Cream Float at home. Made with Butter, Sugar, u00bc and Vanilla. Easy step-by-step instructions included.
This Peach Pie Ice Cream Float relies on simple, everyday ingredients such as butter, fresh peeled peach slices, cinnamon and vanilla extract. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peach Pie Ice Cream Float delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026