How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Pie - Baked Pie Shell?

You need 4 ingredients. The key ingredients include: 7 peaches, peeled and sliced, 1/4 c. sugar, 2 Tbsp. cornstarch, 2 Tbsp. margarine.

Is Peach Pie - Baked Pie Shell suitable as baking & desserts?

Yes, Peach Pie - Baked Pie Shell falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Pie - Baked Pie Shell?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Pie - Baked Pie Shell Recipe

Name: Peach Pie - Baked Pie Shell
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 peaches, peeled and sliced; 1/4 c. sugar; 2 Tbsp. cornstarch; 2 Tbsp. margarine

Peach Pie - Baked Pie Shell – a delicious recipe with peaches, sugar, cornstarch, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

7 peaches, peeled and sliced
1/4 c. sugar
2 Tbsp. cornstarch
2 Tbsp. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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