Peach Melba Layer Cake Supreme Recipe

Name: Peach Melba Layer Cake Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter softened; 4 cups flour, all-purpose; 4 teaspoons baking powder; 1/2 teaspoon salt; 6 each egg yolks; 2 teaspoons vanilla extract; 2 cups juice apple, concentrated; 3 cups peaches sliced; 4 cups raspberries; ⅔ cup fruit pourable, peach; ⅔ cup fruit spread raspberry

Servings: persons

1 cup butter softened
4 cups flour, all-purpose
4 teaspoons baking powder
1/2 teaspoon salt
6 each egg yolks
2 teaspoons vanilla extract
2 cups juice apple, concentrated
3 cups peaches sliced
4 cups raspberries
⅔ cup fruit pourable, peach
⅔ cup fruit spread raspberry

1
Preheat oven to 375F (190C).
2
Grease and flour two 8 inch round cake pans.
3
Combine flour, baking powder, and salt; set aside.
4
Beat softened butter at medium speed until light and fluffy.
5
Blend in egg yolks and vanilla.
6
Alternately add dry ingredients and apple juice concentrate, beating well after each addition; spread evenly into prepared pans.
7
Bake 20 minutes, until golden brown and wooden pick inserted in centers comes out clean.
8
Cool 10 minutes in pans on wire racks.
9
Remove from pans; cool completely.
10
Drain peaches.
11
Combine peaches, raspberries, and pourable fruit; mix lightly.
12
Spread fruit spread evenly over one cake layer; top with second cake layer.
13
Spoon fruit mixtore over top of cake, letting excess fruit mixture drip down sides.

1132

kcal

Calories

Fat

113

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup butter softened, 4 cups flour, all-purpose, 4 teaspoons baking powder, 1/2 teaspoon salt, and more.

Yes, Peach Melba Layer Cake Supreme falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Melba Layer Cake Supreme

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