Bake this irresistible Peach Glaze Pie at home. Made with peaches, cornstarch, lemon juice and pie shell. Easy step-by-step instructions included.
This Peach Glaze Pie relies on simple, everyday ingredients such as qt. sliced fresh peaches, cornstarch, lemon juice and inch pie shell, baked. It comes together quickly and makes 4 servings, at about 301 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peach Glaze Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026