Peach-Ginger Chutney In The Crock Pot Recipe

Name: Peach-Ginger Chutney In The Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups onions, chopped; 4 cups fresh peaches or 4 cups frozen peaches, chopped, peeled; 1 cup golden raisin; 1 cup firmly packed light brown sugar; 1/4 cup chopped crystallized ginger; 1 teaspoon mustard seeds; 1 teaspoon cinnamon; 1/4 teaspoon clove (optional); 1/4 cup flour; 1/4 cup cider vinegar

Servings: persons

2 cups onions, chopped
4 cups fresh peaches or 4 cups frozen peaches, chopped, peeled
1 cup golden raisin
1 cup firmly packed light brown sugar
1/4 cup chopped crystallized ginger
1 teaspoon mustard seeds
1 teaspoon cinnamon
1/4 teaspoon clove (optional)
1/4 cup flour
1/4 cup cider vinegar

1
Saute the onion in skillet, about 5 minutes.
2
Place the onions and the next 8 ingredients in cooker.
3
Stir together flour and vinegar, then add to the cooker.
4
Cook on low for 5 hours, stirring before the last hour.
5
Remove after finished and immediately transfer to sterilized jars.
6
(My favorite way to serve: Mix 8 ounces cream cheese and 1 cup cheddar cheese, then divide evenly between 4 chicken breasts, pounded flat. Bake about 20 minutes, then top with chutney and continue baking until chicken is done.).

303

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups onions, chopped, 4 cups fresh peaches or 4 cups frozen peaches, chopped, peeled, 1 cup golden raisin, 1 cup firmly packed light brown sugar, and more.

Yes, Peach-Ginger Chutney In The Crock Pot falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peach-Ginger Chutney In The Crock Pot

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