How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Marinade?

You need 9 ingredients. The key ingredients include: 1/2 c. liquid shortening, 1/2 c. cider vinegar, 1 tsp. salt, 1 garlic clove, and more.

Is Meat Marinade suitable as general?

Yes, Meat Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Meat Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Marinade Recipe

Name: Meat Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 c. liquid shortening; 1/2 c. cider vinegar; 1 tsp. salt; 1 garlic clove; 1 tsp. dry mustard; 2 Tbsp. Worcestershire sauce; 2 Tbsp. soy sauce; 1/4 c. ketchup; 1/2 c. brown sugar

Meat Marinade – a delicious recipe with liquid shortening, cider vinegar, salt, garlic, dry mustard, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. liquid shortening
1/2 c. cider vinegar
1 tsp. salt
1 garlic clove
1 tsp. dry mustard
2 Tbsp. Worcestershire sauce
2 Tbsp. soy sauce
1/4 c. ketchup
1/2 c. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Meat Marinade

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