Peach Embassy(Serves 8 To 10) Recipe

Name: Peach Embassy(Serves 8 To 10)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice; 2 qt. water; 2 c. milk, boiled; 3/4 c. sugar; 1/8 tsp. salt; 3 Tbsp. butter; 2 slices orange rind; 1 tsp. vanilla extract; 1/2 c. chopped glaceed fruit (cherries, angelica, orange peel); 2 Tbsp. apricot jam; 1 c. whipped cream; English Custard (recipe below); Grand Marnier Sauce (recipe below)

Servings: persons

1 c. rice
2 qt. water
2 c. milk, boiled
3/4 c. sugar
1/8 tsp. salt
3 Tbsp. butter
2 slices orange rind
1 tsp. vanilla extract
1/2 c. chopped glaceed fruit (cherries, angelica, orange peel)
2 Tbsp. apricot jam
1 c. whipped cream
English Custard (recipe below)
Grand Marnier Sauce (recipe below)

1
Wash rice, cover with water and bring to a boil.
2
Drain at once.
3
Combine with boiled milk, sugar, salt, butter, orange rind and vanilla extract.
4
Place in 2-quart ovenproof casserole.
5
Bring mixture to a boil over medium heat.
6
Remove from heat.
7
Cover and bake in 325u00b0 oven 20 to 25 minutes or until rice is cooked and liquid absorbed.
8
Remove from oven and remove orange peel.
9
Cool slightly.

756

kcal

Calories

Fat

102

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 c. rice, 2 qt. water, 2 c. milk, boiled, 3/4 c. sugar, and more.

Yes, Peach Embassy(Serves 8 To 10) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peach Embassy(Serves 8 To 10)

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