Peach Delight Recipe

Name: Peach Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. self-rising flour; 2 Tbsp. sugar; 3/4 c. margarine, softened; 1 c. finely chopped pecans; 2 Tbsp. sugar; 1 Tbsp. lemon juice; 1 can peaches; 1 pkg. instant vanilla pudding; 1 (8 oz.) pkg. cream cheese; 1 c. powdered sugar; 1 (12 oz.) frozen whipped topping

Servings: persons

1 1/2 c. self-rising flour
2 Tbsp. sugar
3/4 c. margarine, softened
1 c. finely chopped pecans
2 Tbsp. sugar
1 Tbsp. lemon juice
1 can peaches
1 pkg. instant vanilla pudding
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 (12 oz.) frozen whipped topping

1
Combine flour and 2 tablespoons sugar.
2
Cut into margarine until coarse and crumbly.
3
Add 1/2 cup nuts.
4
Press into 13 x 9-inch baking dish.
5
Bake for 15 minutes at 350u00b0.
6
Cool completely. Combine peaches, sugar and lemon juice and set aside.
7
Combine cream cheese and powdered sugar and beat until fluffy.
8
Stir in 3 cups topping.
9
Spread over crust.
10
Combine instant pudding with peaches.
11
Spread over cream cheese.
12
Spread remaining whipped topping on next, then sprinkle with pecans.
13
Refrigerate.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 c. self-rising flour, 2 Tbsp. sugar, 3/4 c. margarine, softened, 1 c. finely chopped pecans, and more.

Yes, Peach Delight falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Delight

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