How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Custard Pie With Agave Nectar?

You need 6 ingredients. The key ingredients include: 1 deep dish pie shell (9-inch ), 4 1/2 cups fresh sliced peaches (about 5), 3 eggs, 1/4 cup milk, and more.

Is Peach Custard Pie With Agave Nectar suitable as baking & desserts?

Yes, Peach Custard Pie With Agave Nectar falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Custard Pie With Agave Nectar?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Custard Pie With Agave Nectar Recipe

Name: Peach Custard Pie With Agave Nectar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 deep dish pie shell (9-inch ); 4 1/2 cups fresh sliced peaches (about 5); 3 eggs; 1/4 cup milk; 2/3 cup agave nectar; 1 teaspoon vanilla extract

Peach Custard Pie With Agave Nectar – a delicious recipe with dish pie shell, peaches, eggs, milk, nectar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 deep dish pie shell (9-inch )
4 1/2 cups fresh sliced peaches (about 5)
3 eggs
1/4 cup milk
2/3 cup agave nectar
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peach Custard Pie With Agave Nectar

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