How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Custard Pie?

You need 6 ingredients. The key ingredients include: 2 c. sliced ripe peaches, 1 c. sugar, cinnamon, 3 eggs, beaten, and more.

Is Peach Custard Pie suitable as baking & desserts?

Yes, Peach Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Custard Pie Recipe

Name: Peach Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sliced ripe peaches; 1 c. sugar; cinnamon; 3 eggs, beaten; 2 Tbsp. butter; 1 unbaked pastry shell

Peach Custard Pie – a delicious recipe with peaches, sugar, cinnamon, eggs, butter, pastry shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sliced ripe peaches
1 c. sugar
cinnamon
3 eggs, beaten
2 Tbsp. butter
1 unbaked pastry shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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