How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Crumble?

You need 9 ingredients. The key ingredients include: FOR THE FRUIT BASE:, 1-1/2 pound Fresh Peaches, Halved And Pitted, 1/4 cups Packed Brown Sugar, FOR THE CRUMBLE TOPPING:, and more.

Is Peach Crumble suitable as baking & desserts?

Yes, Peach Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Crumble?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Crumble Recipe

Name: Peach Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE FRUIT BASE:; 1-1/2 pound Fresh Peaches, Halved And Pitted; 1/4 cups Packed Brown Sugar; FOR THE CRUMBLE TOPPING:; 1 cup Flour; 1/2 teaspoons Cinnamon; 2/3 cups Rolled Oats; 6 Tablespoons Butter, Chopped; 4 Tablespoons Packed Brown Sugar

Bake this irresistible Peach Crumble at home. Made with Peaches, u00bc, CRUMBLE and Flour. Easy step-by-step instructions included.

This Peach Crumble relies on simple, everyday ingredients such as for the fruit base:, packed brown sugar, for the crumble topping: and flour. It comes together quickly and makes 4 servings, at about 429 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peach Crumble delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

FOR THE FRUIT BASE:
1-1/2 pound Fresh Peaches, Halved And Pitted
1/4 cups Packed Brown Sugar
FOR THE CRUMBLE TOPPING:
1 cup Flour
1/2 teaspoons Cinnamon
2/3 cups Rolled Oats
6 Tablespoons Butter, Chopped
4 Tablespoons Packed Brown Sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Peach Crumble

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions