How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Crisp Pie?

You need 9 ingredients. The key ingredients include: 5 large peaches, peeled and sliced, 1 (9 inch) unbaked pie shells, 1/2 - 3/4 cup sugar, 2 tablespoons flour, and more.

Is Peach Crisp Pie suitable as baking & desserts?

Yes, Peach Crisp Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Crisp Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Crisp Pie Recipe

Name: Peach Crisp Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 5 large peaches, peeled and sliced; 1 (9 inch) unbaked pie shells; 1/2 - 3/4 cup sugar; 2 tablespoons flour; 1 teaspoon cinnamon; 2 tablespoons butter; 2 eggs, well beaten; 1 teaspoon vanilla; 1 dash salt

Peach Crisp Pie – a delicious recipe with peaches, sugar, flour, cinnamon, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 large peaches, peeled and sliced
1 (9 inch) unbaked pie shells
1/2 - 3/4 cup sugar
2 tablespoons flour
1 teaspoon cinnamon
2 tablespoons butter
2 eggs, well beaten
1 teaspoon vanilla
1 dash salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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