Peach Cobbler With Cheddar Biscuits Recipe

Name: Peach Cobbler With Cheddar Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups peaches, sliced; ¾ cup sugar; 1 tablespoon cornstarch; ¼ teaspoon salt; 1 tablespoon lemon juice; 1 teaspoon almond extract; 1 ½ tablespoons butter; 1 cup biscuit mix (Bisquick or similar product); ½ cup mild cheddar cheese, grated; ½ tablespoon butter, melted; ⅓ cup milk

Servings: persons

4 cups peaches, sliced
¾ cup sugar
1 tablespoon cornstarch
¼ teaspoon salt
1 tablespoon lemon juice
1 teaspoon almond extract
1 ½ tablespoons butter
1 cup biscuit mix (Bisquick or similar product)
½ cup mild cheddar cheese, grated
½ tablespoon butter, melted
⅓ cup milk

1
Preheat the oven to 400 degree F.
2
Place the peaches in a greased baking pan.
3
Mix the sugar, cornstarch and salt, then sprinkle over the peaches.
4
Sprinkle the lemon juice, almond extract over the peach mixture.
5
Place the baking pan in the preheated oven and bake for 15 minutes.
6
Meanwhile, make the biscuits by combining all of the biscuit ingredients and stirring well.
7
Remove the baking pan and drop the dough onto the hot peach mixture and bake for an additional 20 minutes or until the biscuits are done.
8
Serve warm with whipped topping or ice cream.

287

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups peaches, sliced, ¾ cup sugar, 1 tablespoon cornstarch, ¼ teaspoon salt, and more.

Yes, Peach Cobbler With Cheddar Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Cobbler With Cheddar Biscuits

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