Peach Cobbler

1. 1

   In a large pan, put the peaches and its juice.

2. 2

   Then mix the cinnamon with the 1 cup sugar and mix well, then add it to the peaches and cook over high heat and boil for 10 minutes.

3. 3

   Then in a mixing bowl, mix the Bisquick, 3/4 cup sugar and the butter with enough milk to mix it to a consistency that is medium thick.

4. 4

   Then pour the batter into a deep baking dish and then pour the hot peaches over the batter and place in the oven and bake for 25 to 30 minutes at 425u00b0.

5. 5

   Remove from the oven and serve hot with vanilla ice cream.

No additional tips available.