Peach cobbler

1. 1

   Mix the cake & pancake mix together

2. 2

   Grease the pan

3. 3

   Layer the pan with the dry mix combo

4. 4

   Add plops of butter or margarine .

5. 5

   Then sprinkle the nutmeg &cinnamon

6. 6

   Pour the peaches in a bowl.

7. 7

   Separate the juice from the fruit.

8. 8

   Layer the peaches in the pan.

9. 9

   Pour some of the juice on the dry mix.

10. 10

    Repeat with the dry mix, butter(margarine), seasonings, and peaches and peach juice.

11. 11

    Pour some of the peach juice on the top so that the cake mix will cook to a nice golden brown

12. 12

    Cook at 350 for 45 minutes top 1 hour 15 minutes depending on your oven

* Per serving · 4 servings · Values may vary.

No additional tips available.