Peach Chutney Recipe

Name: Peach Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp oil; 3 None onions, finely chopped; 2 cloves garlic, finely chopped; 2 tsp fresh ginger, peeled, grated; 1/2 None long red chili, deseeded, finely chopped; 3/4 tsp curry powder; 1/4 tsp ground cloves; 2 cups white vinegar; 1 (13.5 oz) can chopped tomatoes; 1 cup brown sugar; 2 (15 oz) cans peach halves, drained, 1/2 cup syrup reserved, roughly diced; None None sliced baguette, shaved turkey and sliced cheese, to serve

Servings: persons

1 tbsp oil
3 None onions, finely chopped
2 cloves garlic, finely chopped
2 tsp fresh ginger, peeled, grated
1/2 None long red chili, deseeded, finely chopped
3/4 tsp curry powder
1/4 tsp ground cloves
2 cups white vinegar
1 (13.5 oz) can chopped tomatoes
1 cup brown sugar
2 (15 oz) cans peach halves, drained, 1/2 cup syrup reserved, roughly diced
None None sliced baguette, shaved turkey and sliced cheese, to serve

1
Heat oil in a large heavy-bottomed saucepan over medium heat. Saute onions for 4-5 mins, until tender. Stir in garlic, ginger, chili, curry powder and cloves. Cook for 1 min, or until fragrant. Add vinegar, tomatoes, sugar and reserved peach syrup. Increase heat to high and bring to a boil. Boil rapidly for 10 mins, stirring occasionally.
2
Add peaches. Return to a boil then reduce heat to low and simmer for 45-50 mins, stirring occasionally, until syrupy.
3
Pour chutney into sterilized jars while hot and seal. Allow to mature in a cool, dark place for at least 1 week before serving with bread, turkey and cheese.

302

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tbsp oil, 3 None onions, finely chopped, 2 cloves garlic, finely chopped, 2 tsp fresh ginger, peeled, grated, and more.

Yes, Peach Chutney falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peach Chutney

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