How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Baked Beans?

You need 9 ingredients. The key ingredients include: 2 cans pork and beans, 4 slices bacon, 1 medium onion, chopped, 2 Tbsp. brown sugar, and more.

Is Creole Baked Beans suitable as soups & stews?

Yes, Creole Baked Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creole Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Baked Beans Recipe

Name: Creole Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans pork and beans; 4 slices bacon; 1 medium onion, chopped; 2 Tbsp. brown sugar; 1 tsp. chili powder; 1/2 tsp. salt; 1/3 c. catsup; 1 Tbsp. Worcestershire sauce; 1 tsp. prepared mustard

Creole Baked Beans – a delicious recipe with pork, bacon, onion, brown sugar, chili powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans pork and beans
4 slices bacon
1 medium onion, chopped
2 Tbsp. brown sugar
1 tsp. chili powder
1/2 tsp. salt
1/3 c. catsup
1 Tbsp. Worcestershire sauce
1 tsp. prepared mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
457 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Creole Baked Beans

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