How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Chiffon Pie?

You need 10 ingredients. The key ingredients include: 2 c. corn flake crumbs, 1/4 c. sugar, 1 stick melted margarine, 1 envelope Knox gelatine, and more.

Is Peach Chiffon Pie suitable as baking & desserts?

Yes, Peach Chiffon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Chiffon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Chiffon Pie Recipe

Name: Peach Chiffon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. corn flake crumbs; 1/4 c. sugar; 1 stick melted margarine; 1 envelope Knox gelatine; 1/4 c. cold water; 1/3 c. hot water; 2 1/2 c. peaches; 1 c. sugar; Cool Whip; corn flake crumbs

Peach Chiffon Pie

Eats Now Editorial Team · 393 kcal · Baking & Desserts

Peach Chiffon Pie – a delicious recipe with corn flake crumbs, sugar, margarine, gelatine, cold water, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peach Chiffon Pie

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