How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Cake?

You need 8 ingredients. The key ingredients include: 18 1/4 ounces yellow cake mix, 3 ounces instant vanilla pudding, 4 large eggs, 1 cup water, and more.

Is Peach Cake suitable as baking & desserts?

Yes, Peach Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Cake Recipe

Name: Peach Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 18 1/4 ounces yellow cake mix; 3 ounces instant vanilla pudding; 4 large eggs; 1 cup water; 1 cup oil; 29 ounces sliced peaches, drained; 1 cup sugar; 8 ounces cream cheese

Peach Cake – a delicious recipe with cake mix, vanilla pudding, eggs, water, oil, peaches. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

18 1/4 ounces yellow cake mix
3 ounces instant vanilla pudding
4 large eggs
1 cup water
1 cup oil
29 ounces sliced peaches, drained
1 cup sugar
8 ounces cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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