How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Cake?

You need 12 ingredients. The key ingredients include: 3/4 c. margarine, 1 1/2 c. sugar, 1 (No. 3) can peaches, drained and mashed, 2 c. flour, and more.

Is Peach Cake suitable as baking & desserts?

Yes, Peach Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Cake Recipe

Name: Peach Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. margarine; 1 1/2 c. sugar; 1 (No. 3) can peaches, drained and mashed; 2 c. flour; 1 tsp. baking soda; 1 tsp. baking powder; pinch of salt; 1 tsp. cloves; 1 tsp. nutmeg; 1 c. pecans; 1 c. raisins; 1/2 box dates

Peach Cake

Eats Now Editorial Team · 1201 kcal · Baking & Desserts

Peach Cake – a delicious recipe with margarine, sugar, peaches, flour, baking soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peach Cake

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