How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Cake?

You need 6 ingredients. The key ingredients include: 1 (32 oz.) can peaches, 1/2 c. margarine, melted, 3 eggs, slightly beaten, 2 c. sugar, and more.

Is Peach Cake suitable as baking & desserts?

Yes, Peach Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Cake Recipe

Name: Peach Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (32 oz.) can peaches; 1/2 c. margarine, melted; 3 eggs, slightly beaten; 2 c. sugar; 1 tsp. cinnamon; 2 c. self-rising flour

Peach Cake – a delicious recipe with peaches, margarine, eggs, sugar, cinnamon, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (32 oz.) can peaches
1/2 c. margarine, melted
3 eggs, slightly beaten
2 c. sugar
1 tsp. cinnamon
2 c. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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