How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Cake?

You need 10 ingredients. The key ingredients include: 3 c. sugar (can cut to 2 1/2), 6 eggs, 1 c. butter, 1/2 tsp. almond extract, and more.

Is Peach Cake suitable as baking & desserts?

Yes, Peach Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Cake Recipe

Name: Peach Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. sugar (can cut to 2 1/2); 6 eggs; 1 c. butter; 1/2 tsp. almond extract; 1 tsp. vanilla extract; 2 c. peaches, peeled and sliced; 1/4 tsp. baking soda; 1/2 tsp. salt; 3 c. flour; 8 oz. sour cream

Peach Cake – a delicious recipe with sugar, eggs, butter, almond extract, vanilla extract, peaches. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peach Cake

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