How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Bavarian?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) can sliced peaches, 2 (3 oz.) pkg. peach or apricot Jell-O, 1/2 c. sugar, 2 c. boiling water, and more.

Is Peach Bavarian suitable as general?

Yes, Peach Bavarian falls under the General category and is a great choice for this type of meal.

How do I store leftover Peach Bavarian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peach Bavarian Recipe

Name: Peach Bavarian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can sliced peaches; 2 (3 oz.) pkg. peach or apricot Jell-O; 1/2 c. sugar; 2 c. boiling water; 1 tsp. almond extract; 1 (8 oz.) Cool Whip, thawed

Peach Bavarian – a delicious recipe with peaches, O, sugar, boiling water, almond extract. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 oz.) can sliced peaches
2 (3 oz.) pkg. peach or apricot Jell-O
1/2 c. sugar
2 c. boiling water
1 tsp. almond extract
1 (8 oz.) Cool Whip, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1184 kcal
Category
General

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Peach Bavarian

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