How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Corn Bake(Serves 6) ?

You need 9 ingredients. The key ingredients include: 3 c. fresh or frozen corn, 6 oz. evaporated milk, 1 egg, beaten, 2 Tbsp. finely chopped onion, and more.

Is Swiss Corn Bake(Serves 6) suitable as general?

Yes, Swiss Corn Bake(Serves 6) falls under the General category and is a great choice for this type of meal.

How do I store leftover Swiss Corn Bake(Serves 6) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Corn Bake(Serves 6) Recipe

Name: Swiss Corn Bake(Serves 6)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. fresh or frozen corn; 6 oz. evaporated milk; 1 egg, beaten; 2 Tbsp. finely chopped onion; 1/2 tsp. salt; dash of pepper; 4 oz. Swiss cheese, shredded; 1/2 c. soft bread crumbs; 1 Tbsp. butter, melted

Swiss Corn Bake(Serves 6) – a delicious recipe with corn, milk, egg, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. fresh or frozen corn
6 oz. evaporated milk
1 egg, beaten
2 Tbsp. finely chopped onion
1/2 tsp. salt
dash of pepper
4 oz. Swiss cheese, shredded
1/2 c. soft bread crumbs
1 Tbsp. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
General

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Swiss Corn Bake(Serves 6)

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