Peach Barbecue Sauce Recipe

Name: Peach Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 1/2 cups chopped onion; 3 cups chopped peeled peaches (about 4 large); 1 teaspoon freshly ground black pepper; 1/2 teaspoon salt; 6 garlic cloves, minced; 2 cups beer; 1 cup ketchup; 1 cup prepared mustard; 1/4 cup packed brown sugar; 3 tablespoons cider vinegar; 2 tablespoons Worcestershire sauce; 2 teaspoons ground cumin; 1 1/2 teaspoons ground coriander; 2 teaspoons hot pepper sauce; 1/4 teaspoon ground cinnamon

Servings: persons

1 tablespoon olive oil
1 1/2 cups chopped onion
3 cups chopped peeled peaches (about 4 large)
1 teaspoon freshly ground black pepper
1/2 teaspoon salt
6 garlic cloves, minced
2 cups beer
1 cup ketchup
1 cup prepared mustard
1/4 cup packed brown sugar
3 tablespoons cider vinegar
2 tablespoons Worcestershire sauce
2 teaspoons ground cumin
1 1/2 teaspoons ground coriander
2 teaspoons hot pepper sauce
1/4 teaspoon ground cinnamon

1
Heat olive oil in a large saucepan over medium heat. Add onion; cook 5 minutes or until tender, stirring occasionally. Add peaches, black pepper, salt, and garlic; cook 1 minute, stirring frequently. Stir in beer and remaining ingredients, and bring to a boil. Reduce heat, and simmer, uncovered, 30 minutes. Place half of mixture in a blender. Remove center piece of blender lid (to allow steam to escape); secure lid on blender. Place a clean dish towel over opening in blender lid (to prevent spills). Process until smooth. Pour pureed mixture into a medium bowl. Repeat procedure with remaining mixture.
2
Note: Refrigerate sauce in an airtight container for up to 10 days.

464

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 1/2 cups chopped onion, 3 cups chopped peeled peaches (about 4 large), 1 teaspoon freshly ground black pepper, and more.

Yes, Peach Barbecue Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peach Barbecue Sauce

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