How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach-Apricot Salsa?

You need 8 ingredients. The key ingredients include: 2 cups chopped peeled peaches, 1/2 cup finely chopped red onion, 1/4 cup finely chopped dried apricots, 1 tablespoon chopped fresh cilantro, and more.

Is Peach-Apricot Salsa suitable as snacks & appetizers?

Yes, Peach-Apricot Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Peach-Apricot Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peach-Apricot Salsa Recipe

Name: Peach-Apricot Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped peeled peaches; 1/2 cup finely chopped red onion; 1/4 cup finely chopped dried apricots; 1 tablespoon chopped fresh cilantro; 1 tablespoon fresh lemon juice; 1 tablespoon balsamic vinegar; 1 tablespoon peach nectar; 2 jalapeno peppers, finely chopped and seeded

Peach-Apricot Salsa – a delicious recipe with peaches, red onion, apricots, fresh cilantro, lemon juice, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups chopped peeled peaches
1/2 cup finely chopped red onion
1/4 cup finely chopped dried apricots
1 tablespoon chopped fresh cilantro
1 tablespoon fresh lemon juice
1 tablespoon balsamic vinegar
1 tablespoon peach nectar
2 jalapeno peppers, finely chopped and seeded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
30 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peach-Apricot Salsa

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