Peach And Jalapeño Bbq Sauce Recipe

Name: Peach And Jalapeño Bbq Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ripe peaches, sliced; 1 small onion (yellow or white), quartered; 2 jalapenos, halved and seeded; 1/4 cup ketchup; 1/4 cup bbq sauce; 8 ounces tomato sauce; 2 tablespoons honey; 2 tablespoons Worcestershire sauce; 1 teaspoon lemon juice; 1 teaspoon brown sugar; 1 pinch ground ginger; 1 pinch ground mustard; 1 teaspoon smoked paprika; salt and pepper to taste

Servings: persons

4 ripe peaches, sliced
1 small onion (yellow or white), quartered
2 jalapenos, halved and seeded
1/4 cup ketchup
1/4 cup bbq sauce
8 ounces tomato sauce
2 tablespoons honey
2 tablespoons Worcestershire sauce
1 teaspoon lemon juice
1 teaspoon brown sugar
1 pinch ground ginger
1 pinch ground mustard
1 teaspoon smoked paprika
salt and pepper to taste

1
Preheat broiler
2
Place top rack six inches from heat
3
Arrange peach slices, jalapeno halves and quartered onions on a foil-lined baking sheet
4
Broil 10-15 minutes or until peaches are softened and the onions and jalapenos skins are darkened
5
Allow to cool, then peel skins from peaches
6
Add peaches, onions, peppers, ketchup, bbq sauce and tomato sauce to a food processor or blender and blend until smooth
7
Transfer to a saucepan and add remaining ingredients through the mustard
8
Simmer on low for 15 minutes (watch for splattering!)
9
Add the paprika, stir and taste
10
Add salt and pepper to taste

105

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 ripe peaches, sliced, 1 small onion (yellow or white), quartered, 2 jalapenos, halved and seeded, 1/4 cup ketchup, and more.

Yes, Peach And Jalapeño Bbq Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Peach And Jalapeño Bbq Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions