How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach And Arugula Caprese Salad?

You need 7 ingredients. The key ingredients include: 2 ounces baby arugula 1/2 a bag, 1 handful fresh basil leaves coarsely chopped or torn, balsamic vinegar, extra-virgin olive oil, and more.

Is Peach And Arugula Caprese Salad suitable as salads?

Yes, Peach And Arugula Caprese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Peach And Arugula Caprese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peach And Arugula Caprese Salad Recipe

Name: Peach And Arugula Caprese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces baby arugula 1/2 a bag; 1 handful fresh basil leaves coarsely chopped or torn; balsamic vinegar; extra-virgin olive oil; sea salt; 1 peach large, pitted and cut into wedges; 4 ounces ciliegine or bocconcini mozzarella, small balls, halved or quartered

Peach And Arugula Caprese Salad – a delicious recipe with arugula, basil, balsamic vinegar, extra-virgin olive oil, salt, ciliegine. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 ounces baby arugula 1/2 a bag
1 handful fresh basil leaves coarsely chopped or torn
balsamic vinegar
extra-virgin olive oil
sea salt
1 peach large, pitted and cut into wedges
4 ounces ciliegine or bocconcini mozzarella, small balls, halved or quartered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
Salads

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