Peach Almond Pie

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   ["Preheat oven to 400 degrees F.", "Line a 9"" pie pan with the dough and bake for 12 minutes.", "Let the pie shell cool.", "To make the filling, blanch, peel and slice the peaches.", "Place them in a bowl.", "Combine 1/4 cup flour, 1/2 cup sugar and 1 tsp cinnamon and sprinkle over the peaches.", "Stir in the sour cream and half-and-half.", "Fill the cooled crust with the mixture.", "To make the topping, preheat the oven to 350 degrees F.", "Crumble together the brown sugar, butter, 1/4 cup flour and 1 tsp cinnamon.", "Mix in the almonds and sprinkle the crumbs over the peach filling.", "Bake for 55 minutes."]

* Per serving · 4 servings · Values may vary.

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