Bake this irresistible Peach Almond Cream Tart at home. Made with pastry shell, sour cream, lemon juice and topping. Easy step-by-step instructions incl…
This Peach Almond Cream Tart relies on simple, everyday ingredients such as (8 oz.) container sour cream, lemon juice and almond extract. It comes together quickly and makes 4 servings, at about 73 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Peach Almond Cream Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026