How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Soup With Bratwurst - Crock-Pot?

You need 13 ingredients. The key ingredients include: 1 cup onion, coarsly chopped, 1 medium potato, cut in 1-inch chunks, 1/2 cup celery, diced, 1/4 cup parsley, minced, and more.

Is Pea Soup With Bratwurst - Crock-Pot suitable as soups & stews?

Yes, Pea Soup With Bratwurst - Crock-Pot falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pea Soup With Bratwurst - Crock-Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea Soup With Bratwurst - Crock-Pot Recipe

Name: Pea Soup With Bratwurst - Crock-Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup onion, coarsly chopped; 1 medium potato, cut in 1-inch chunks; 1/2 cup celery, diced; 1/4 cup parsley, minced; 1 small carrot, chunked (optional); 4 cups broth (veggie or chicken); 3 1/2 cups water; 1 1/2 teaspoons salt; 1 teaspoon black pepper; 1/2 teaspoon garlic powder; 2 bay leaves; 1 lb split peas, sorted over; 4 bratwursts, sliced in 1/2-inch pieces

Pea Soup With Bratwurst - Crock-Pot

Eats Now Editorial Team · 163 kcal · Soups & Stews

Pea Soup With Bratwurst - Crock-Pot – a delicious recipe with onion, potato, celery, parsley, carrot, broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pea Soup With Bratwurst - Crock-Pot

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