How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Soup?

You need 7 ingredients. The key ingredients include: 2 cups dried split peas, 1 cup onion, chopped, ½ cup celery, sliced, 1 ham hocks or 14 lb salt pork, and more.

Is Pea Soup suitable as soups & stews?

Yes, Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea Soup Recipe – Eats Now

Name: Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups dried split peas; 1 cup onion, chopped; ½ cup celery, sliced; 1 ham hocks or 14 lb salt pork; 1 bay leaf; 1 teaspoon salt; 6 peppercorns

Pea Soup – a delicious recipe with peas, onion, celery, ham hocks, bay leaf, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups dried split peas
1 cup onion, chopped
½ cup celery, sliced
1 ham hocks or 14 lb salt pork
1 bay leaf
1 teaspoon salt
6 peppercorns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pea Soup

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