How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Shoots (Stir-Fried Pea Shoots -- Chow Dau Miu)?

You need 8 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 teaspoon sesame oil, 1 tablespoon fresh ginger, minced, 2 garlic cloves, finely minced, and more.

Is Pea Shoots (Stir-Fried Pea Shoots -- Chow Dau Miu) suitable as seafood?

Yes, Pea Shoots (Stir-Fried Pea Shoots -- Chow Dau Miu) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pea Shoots (Stir-Fried Pea Shoots -- Chow Dau Miu)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea Shoots (Stir-Fried Pea Shoots -- Chow Dau Miu) Recipe

Name: Pea Shoots (Stir-Fried Pea Shoots -- Chow Dau Miu)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 teaspoon sesame oil; 1 tablespoon fresh ginger, minced; 2 garlic cloves, finely minced; 1/2 teaspoon sugar; 1 1/2 lbs young pea shoots, loosely packed; 1/4 teaspoon soy sauce; 2 tablespoons oyster sauce

Pea Shoots (Stir-Fried Pea Shoots -- Chow Dau Miu) – a delicious recipe with vegetable oil, sesame oil, fresh ginger, garlic, sugar, young pea shoots. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon vegetable oil
1 teaspoon sesame oil
1 tablespoon fresh ginger, minced
2 garlic cloves, finely minced
1/2 teaspoon sugar
1 1/2 lbs young pea shoots, loosely packed
1/4 teaspoon soy sauce
2 tablespoons oyster sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
124 kcal
Category
Seafood

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Pea Shoots (Stir-Fried Pea Shoots -- Chow Dau Miu)

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